A severe outbreak of botulism in cattle in Central Italy

Authors

  • Valeria Mariano Grosseto Section, Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy, Via Europa 30, Grosseto, Italy.
  • Alberigo Nardi Grosseto Section, Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy, Via Europa 30, Grosseto, Italy.
  • Sandra Gradassi Grosseto Section, Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy, Via Europa 30, Grosseto, Italy.
  • Paola De Santis Laboratory of Biotechnology Applied to Food Safety,Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy
  • Fabrizio Anniballi National Reference Centre for Botulism, Istituto Superiore di Sanità
  • Stefano Bilei Laboratory of Biotechnology Applied to Food Safety,Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy
  • Francesco Scholl Laboratory of Anatomo-histopathology,Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy
  • Bruna Auricchio National Reference Centre for Botulism, Istituto Superiore di Sanità
  • Carla Bielli Azienda Usl Toscana sud est
  • Massimo Culicchi Agronomist
  • Giuseppe Luca Casali De Rosa Private veterinary consultant

DOI:

https://doi.org/10.12834/VetIt.768.3714.2

Abstract

Botulism in cattle is rarely reported in Italy. This study describes an outbreak of botulism in a dairy herd in Central Italy in September 2012, and the notably high mortality rate it caused. Differential diagnoses involving toxicology and bacteriology, and electrolyte imbalances, all proved negative. A multiplex polymerase chain reaction (PCR) for detecting the BoNT gene led to the identification of the causative agent as Clostridium botulinum type DC. The presence of the toxin was confirmed subsequently via mouse bioassay. Initially, the peracute deaths and ambiguous clinical signs delayed the diagnosis and, as a result, impeded identification of the source of the infection on the farm. The severity of the outbreak demonstrates that screening for animal botulism should always form part of the diagnostic protocols used to investigate sudden peracute deaths without apparent cause in livestock.

Author Biographies

Valeria Mariano, Grosseto Section, Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy, Via Europa 30, Grosseto, Italy.

Grosseto Section

Alberigo Nardi, Grosseto Section, Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy, Via Europa 30, Grosseto, Italy.

Grosseto Section

Sandra Gradassi, Grosseto Section, Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy, Via Europa 30, Grosseto, Italy.

Grosseto Section

Paola De Santis, Laboratory of Biotechnology Applied to Food Safety,Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy

Laboratory of Biotechnology Applied to Food Safety

Fabrizio Anniballi, National Reference Centre for Botulism, Istituto Superiore di Sanità

National Reference Centre for Botulism

Stefano Bilei, Laboratory of Biotechnology Applied to Food Safety,Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy

Laboratory of Biotechnology Applied to Food Safety

Francesco Scholl, Laboratory of Anatomo-histopathology,Istituto Zooprofilattico Sperimentale delle Regioni Lazio e Toscana “M. Aleandri”, Italy

Laboratory of Anatomo-histopathology

Bruna Auricchio, National Reference Centre for Botulism, Istituto Superiore di Sanità

National Reference Centre for Botulism

Carla Bielli, Azienda Usl Toscana sud est

Department of Prevention

Massimo Culicchi, Agronomist

Agronomist

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Published

2019-04-11

How to Cite

Mariano, V., Nardi, A., Gradassi, S., De Santis, P., Anniballi, F., Bilei, S., Scholl, F., Auricchio, B., Bielli, C., Culicchi, M., & Casali De Rosa, G. L. (2019). A severe outbreak of botulism in cattle in Central Italy. Veterinaria Italiana, 55(1), 57–62. https://doi.org/10.12834/VetIt.768.3714.2

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